Ingredients:
For the Bulgogi Feijoada:
1 lb beef (flank steak or sirloin), thinly sliced
1 cup black beans, cooked or canned
1 onion, chopped
4 cloves garlic, minced
1 red bell pepper, thinly sliced
4 slices of bacon, chopped
2 tablespoons gochujang (Korean red chili paste)
2 tablespoons soy...